limbo Posted June 4, 2003 Report Share Posted June 4, 2003 Mine is Tiramisu. Mmmmmmmmm. Or a good creme brulee. White chocolate cake goes down easy as well. Schwarzwalder kirschtorte, not too bad neither. Let's hear it gents. Link to comment Share on other sites More sharing options...
Guest Posted June 4, 2003 Report Share Posted June 4, 2003 Mangos and sticky rice, anyone? Brownies with vanilla ice cream? Chocolate souffle? Mmm...don't get me started! Link to comment Share on other sites More sharing options...
Zaad Posted June 4, 2003 Report Share Posted June 4, 2003 Mangos and sticky rice, anyone? ME ME!! :: Yep, that's my absolute favourite. 2nd. place would be 'tako'. Small greenish dessert with white jelly-cream on top :: Link to comment Share on other sites More sharing options...
legover Posted June 4, 2003 Report Share Posted June 4, 2003 jam roll swimming in custard Link to comment Share on other sites More sharing options...
Fiery Jack Posted June 4, 2003 Report Share Posted June 4, 2003 I don't like sweet sugary things at all (chose the ex-missus wisely, then ), but a cheese selection with crackers is always welcome. Or a fruit salad if I'm in a cheeseless place. (Great. Hours from a mealtime and I'm bloody starving after reading this thread ::. Fridge'll be empty as usual too, I suppose? Yup, I just checked: half a carton of ancient rancid milk and a six-month old shrivelled cucumber, anyone? ) jack Link to comment Share on other sites More sharing options...
Brink15 Posted June 4, 2003 Report Share Posted June 4, 2003 In Thailand I'm another Khao-neeow Mamuang fan. Here my favs are creme brulee with fresh berries, trifle, and bananas Foster. Tonight it's a napoleon from the local Polish bakery. Uhhm. Link to comment Share on other sites More sharing options...
Torneyboy Posted June 5, 2003 Report Share Posted June 5, 2003 Sticky date pudding and ice cream. Link to comment Share on other sites More sharing options...
samak Posted June 5, 2003 Report Share Posted June 5, 2003 cheese is IMO not a dessert, but another additional course after the main course. nothing beats a nice cheese platter after a good meal with a dark red wine or a port. Link to comment Share on other sites More sharing options...
samak Posted June 5, 2003 Report Share Posted June 5, 2003 beside Mango with sticky rice i would stick to the french and italian desserts: Tiramisu Gelati Zabaglione Profiterole au Chocolat Mousse au Chocolat Tarte Tatin and from spain Crema Catalan, beats any bloody caramel cream or custard shit and i am on a Diet better ignore the food section and no either Link to comment Share on other sites More sharing options...
Torneyboy Posted June 5, 2003 Report Share Posted June 5, 2003 I like a good cheese platter as well. Re: dark red wine is not all red wine dark..if not is a Rose. :: Sorry Samak just thought i had better clear this up for you Link to comment Share on other sites More sharing options...
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