Bkkbound04 Posted January 25, 2004 Report Share Posted January 25, 2004 Thai, Japanese and a very special Cabbage & Bacon I once had in Dublin. Delicious.!! Link to comment Share on other sites More sharing options...
Zaad Posted January 25, 2004 Report Share Posted January 25, 2004 It's Japanese, Thai and Portuguese for me with Italian coming 4th. But I must say that I really need the variety of food from different countries. Link to comment Share on other sites More sharing options...
Torneyboy Posted January 25, 2004 Report Share Posted January 25, 2004 Hi Indian food is just to hot..for me anyway..the flavours get lost in all the heat. Smells great however. Link to comment Share on other sites More sharing options...
Redbaron Posted January 26, 2004 Report Share Posted January 26, 2004 What's Australian cuisine? For the life of me I can't think of anything, and I'm in the catering game. Croc steaks and Roo burgers are Aussie, but can't be called typical "Aussie" food. That would go to foods originating from other cultures (British, US, Euro etc). Nice poll though, can't go past Greek IMO (I'm sure FJ would agree.) Link to comment Share on other sites More sharing options...
Pom Michael Posted January 26, 2004 Report Share Posted January 26, 2004 One benefit of living here in Bangkok is the diversity of food cuisines available, at a wide variety of prices. gastronomy: Good eating or its lore; Culinary customs or style Cuisines available in Thailand/Pattaya (warning: 3,297 words just to describe Irish Cuisine!) Besides Indian food which I had very limited experience with in the USA, these are my present "exotic" type of foods that I try to sample as much as possible. Vietnamese Cuisine - very healthy. Swiss Cuisine - not so healthy, but great fondues. Russian Cuisine (first tried in Tokyo back in 1992 - expensive!) Middle Eastern (specifically Egyptian and Lebanese) - my new favorites. Soi 3/1 - cheap and good. Korean - difficult to order unless you know what you want. Indian - didn't know what I was missing until a friend brought me to an Indian place in 1996. Have been eating Indian now about once a week. I did however choose Italian, Thai and Mexican as my three favorites. Cheers! Link to comment Share on other sites More sharing options...
limbo Posted January 26, 2004 Report Share Posted January 26, 2004 Thai, Italian and Japanese are my choices. On the bench are Mexican, Indian, Spanish (tapas, paella) and Vietnamese. At home I cook Dutch (maan bot kab carrot, loko maan bot kab sauerkraut/choucrout all nicely mixed together) Link to comment Share on other sites More sharing options...
Redbaron Posted January 26, 2004 Report Share Posted January 26, 2004 Funny, whilst in St Petersberg in 2002, I stumbled upon a fantastic little Russian restaurant. The food was great, I did neglect to try the cheapest thing on the menu... GRUEL - at 20 US cents a serve!!! (Not joking - jing jing) Link to comment Share on other sites More sharing options...
Guest Posted January 26, 2004 Report Share Posted January 26, 2004 >> Indian food is just to hot..for me anyway.. << Yep, for me too. Even when it is adjusted... Link to comment Share on other sites More sharing options...
Guest Posted January 26, 2004 Report Share Posted January 26, 2004 >> Cuisines available in Thailand/Pattaya (warning: 3,297 words just to describe Irish Cuisine!) << Good site. Thank you! I am not sure about the bar food cuisine though. Link to comment Share on other sites More sharing options...
Guest Posted January 26, 2004 Report Share Posted January 26, 2004 What no canadian? I love my Kraft mac and cheese... What is austrailian food? Mike Link to comment Share on other sites More sharing options...
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