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Names of a few Thai dishes, help!


Shibuya

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I was wondering if anyone could give me a list of Thai standards i could order in the local restaurants here in Khlong Toey that dont have english menu's

 

I am limited to:

Som Tam

Keaw Neaw

Kra Pow Moo or Gai

Larb

Tom Yum

Tom Ka

"Soup"

 

All the locals are tucking into really interesting looking stuff while i dont know how to order it, so any help would be great.

 

Will try anything once, love a bit of toungue and tripe which i see from time to time.

 

Cheers

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Yam Bunsen - glass noodles

 

Naam tok = same same as larb but different

 

Taka taen = deepfried grasshoppers

 

 

Se pa get tee = Italian noodles, come in wide variety of shapes

 

Soup arroy = to be had in Ducth restaurant in PTY

 

 

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"...Chicken w. cashewnuts = Gai pat mit mamuang ..."

 

Thought that was Gai Himapan?

 

Thought "...Kapow Gai - So named for the super farkin hot chillis flavoured with a small amount of chicken..."

 

Refered to the Hot Basil leaves, not the Chillies, but then I don't understand anything about Thai culture or Bhuddism, because I don't live there...

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Yam Bunsen - glass noodles

 

 

That would be Yam Wunsen :)

 

Salad consisting of glass noodles and you usually specify the topping.

 

to the OP concerning Som Tam.

I dunno about you, but most foreigners - yours truly included - prefer Tam Thai over Som Tam.

Tam thai comes without the rotten fish and stinking craps or is it the other way around :)

 

cheers

hn

 

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it is "gai phat metmamuang himaphan"

gai: chicken

phat: stir fried

metmamuang (short form) or metmamuang himaphan: cashew nuts

yam wunsen is actually glass noodle salad

yam: salad

wunsen: glassnoodles

yam pla duk foo (or non english: fuu): catfish salad

yam khai yeaow ma: salad with thousand year old eggs (the black-pink ones), literally "horse piss egg salad"

khai: egg

yeaow: piss

ma: horse

 

tongue is lin; you add the animal (moo, nuea) and the way it should be cooked:

thord deep fried

phad stir fried

nueng steamed

op in the oven

 

 

 

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